Seth Roberts

Seth Roberts is a Senior Policy Manager at the Good Food Institute Europe, an international NGO. Seth works with European policymakers to create a robust, clear and evidence-based regulatory environment for the alternative protein sector. Seth engages with public authorities, food safety experts and businesses to secure a clear and evidence-based regulatory path to market for plant-based and fermentation-made foods, and cultivated meat. He regularly contributes analysis and expertise to media in Europe, and has appeared on podcasts on the regulatory environment in Europe. His previous professional experience includes roles at the UK Civil Service and the House of Commons.